Reeds Africa ConsultKiambu, Kenya · On-site
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The Encore Hotel
Nakuru, Kenya
Pastry Chef
Full timeEntry levelOn-siteHospitality
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About the opportunity
Responsibilities
- leading pastry production and dessert development
- Managing the pastry team
What you’ll bring
What we prefer:
- Minimum 8 years of relevant pastry experience, preferably in a luxury or five-star hotel.
- Relevant qualification in Pastry, Baking, or Culinary Arts.
- Proven leadership and team management experience.
- Strong expertise in pastry production, dessert development, and food safety.
How to apply
Applications go to hr@theencorehotel.com. Apply through AjiraPlex to send your CV, cover letter and contact details to the employer by email.
Send your application to hr@theencorehotel.com
Closing date: 28 October 2026
Apply on AjiraPlex ↗Meet The Encore Hotel
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